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NWACC offers monthly culinary classes

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NorthWest Arkansas Community College will offer the first of several monthly culinary personal enrichment classes to the public. In a partnership with NWACC Workforce Development, the college is offering the Born2Cook Inspired classes.

The first class, focused on Italian cuisine, will be from 6 to 8:30 p.m., March 5, in the demonstration kitchen inside the Shewmaker Center for Global Business Development on the college’s Bentonville Campus.

The fee for the class is $75. Students will learn to cook an Italian dinner and then enjoy the meal afterward. Students interested in the personal enrichment class may phone Corporate Learning at 479-936-5175. Space is limited.

Participants in the March 5 class will prepare fresh ricotta cheese to fill homemade cannelloni crepes that will be baked in marinara. Sumptuous Pork Milanese will be accompanied by a crisp green salad tossed with creamy garlic Parmesan dressing, and the instructors also will teach participants how to make a quick homemade Focaccia to round out this Italian feast.

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